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Menu and catalogue

Every item, entered once.

You enter the price, VAT rate, allergens, translations and modifiers in one place. The POS, the kitchen display, the kiosk and online ordering all show the same.

Switching to Resto is free, and you can cancel at any time.

Allergens

For each of the 14 EU allergens you choose “contains” or “may contain traces”. Your server answers the guest right away.

  • Guests see the allergens on the kiosk and in online ordering.
  • When a recipe changes, you edit the item once and every device shows the new information.
  • Allergens for packaged goods come from the producer’s product data, found by barcode.
Example

Butter-baked cod loin

4.290 kr.

  • Cereals with gluten: Free from
  • Crustaceans: May contain traces
  • Eggs: Free from
  • Fish: Contains
  • Peanuts: Free from
  • Soybeans: Free from
  • Milk: Contains
  • Nuts: Free from
  • Celery: Contains
  • Mustard: Free from
  • Sesame: Free from
  • Sulphites: Free from
  • Lupin: Free from
  • Molluscs: Free from

What the guest sees on the kiosk and in online ordering

Butter-baked cod loin FishMilkCelery May contain traces: crustaceans
4.290 kr.

On the POS

When a dish runs out, staff take it off sale right on the POS.

  • The dish leaves the POS and the kiosk until someone puts it back on sale.
  • You can also mark one option sold out, for example one sauce.
  • On the same screen the server sees the allergens and the ingredients.

Modifiers

You set what can be picked and how many, for example one side and up to two extras. The price of each extra adds to the item, on the POS and on the kiosk.

Modifiers · Burger

  1. Side Required min 1 · max 1

    One side must be picked before the item goes on the order.

    • Fries
    • Salad
    • Sweet potato fries +200 kr.
  2. Extras Optional min 0 · max 2

    Up to two options can be picked. Each option adds its own price.

    • Bacon +300 kr.
    • Cheese +200 kr.
    • Fried egg Sold out
    • Jalapeños +150 kr.

One group on many items

You link the group to a whole category at once and choose where it shows.

Channels POSKioskOnline

The same burger on the kiosk. The guest picks a side before the burger goes in the basket.

Translations

You write the name and description in each language you want to offer. On the kiosk and in online ordering the guest picks the language.

Example

Creamy tomato soup

With basil and freshly baked bread

1.990 kr.
The same photo and the same price in every language.

Price changes

You change the price once in the back office. POS devices, card terminals and kiosks in every venue get the new price automatically.

Kjötsúpa Saved
Price incl. VAT 2.490 kr.2.690 kr. Was 2.490 kr.

Laugavegur

  • POS 1 2.490 kr.2.690 kr. Updated Waiting
  • POS 2 2.490 kr.2.690 kr. Updated Waiting
  • Kiosk 2.490 kr.2.690 kr. Updated Waiting

Akureyri

  • POS 1 2.490 kr.2.690 kr. Updated Waiting
  • Card terminal 1 2.490 kr.2.690 kr. Updated Waiting

A device that is offline gets the new price when the connection returns.

Can you move my menu from my old POS?
Yes. Send us an export from the old system or a photo of the menu, and we enter it for you at no extra cost. Read more about switching to Resto.
Can I have different prices at lunch and in the evening?
Yes. A discount rule can apply at set times and on set weekdays, for example a happy hour from 16:00 to 18:00. Read about discounts.
Do the chefs see allergens and notes on the kitchen display?
Notes and modifiers show on the ticket on the kitchen display. If a guest has an allergy, the server adds a note to the dish and the chef sees it on the ticket. The allergens of each product show on the POS.
Which VAT rate does each product get?
You choose the VAT rate per product. Food and drink, alcohol included, is 11 %. Other goods, for example a tote bag, are 24 %. A new product gets 11 % unless you choose another rate. Read the guide to VAT for restaurants.
Can I see the margin on each dish?
Yes. You enter the cost price on the product in the back office. The margin then shows as a percentage and in krónur per unit.

Want to see your own menu in Resto?

Book a demo and we walk you through the catalogue. When you start, we set up your menu with you.

We read every request and get back to you ourselves. We also answer in the evening and at the weekend.

hello@resto.is

We use these details only to contact you about Resto.